
Customer name:Shandong Yiyuan Grain Emergency Reserve Warehouse Project
Plan type:Four-way shuttle intelligent warehousing solution
Project overview:Completed on June 10, 2025, it is a key food and livelihood project at the city and county levels. Adopt an intelligent digital grain storage model to make up for the shortcomings of traditional warehousing and enhance regional grain reserves and emergency support capabilities.
Store goods:Reserve grain and oil
Reservoir area planning:Build a 9-meter four-way shuttle smart warehouse with a total of 2,500 cargo spaces; use non-standard customized steel pallets with fences; plan 2 warehouse areas, equipped with 4 four-way shuttles, 2 elevators, and supporting WMS, WCS systems and automation equipment.
Solve pain points:
1. The traditional grain storage model has low space utilization and limited storage capacity;
2. The transportation of grain into and out of the warehouse relies on manual labor, which results in low operating efficiency and difficult inventory and supervision;
3. Grain reserves require full traceability and lack digital control methods;
4. An efficient warehousing system needs to be established to meet regional emergency food supply needs.
Shandong Yiyuan Grain Emergency Reserve Warehouse Project
Improve operational efficiency and safety
Centralized control and management of equipment
Improve operational efficiency and safety
Case description

Customer name:Shandong Yiyuan Grain Emergency Reserve Warehouse Project
Plan type:Four-way shuttle intelligent warehousing solution
Project overview:Completed on June 10, 2025, it is a key food and livelihood project at the city and county levels. Adopt an intelligent digital grain storage model to make up for the shortcomings of traditional warehousing and enhance regional grain reserves and emergency support capabilities.
Store goods:Reserve grain and oil
Reservoir area planning:Build a 9-meter four-way shuttle smart warehouse with a total of 2,500 cargo spaces; use non-standard customized steel pallets with fences; plan 2 warehouse areas, equipped with 4 four-way shuttles, 2 elevators, and supporting WMS, WCS systems and automation equipment.
Solve pain points:
1. The traditional grain storage model has low space utilization and limited storage capacity;
2. The transportation of grain into and out of the warehouse relies on manual labor, which results in low operating efficiency and difficult inventory and supervision;
3. Grain reserves require full traceability and lack digital control methods;
4. An efficient warehousing system needs to be established to meet regional emergency food supply needs.
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